20h27>20h40 Newsline In Depth Introducing a colourful variety of feature stories, including reports on daily life from locations throughout Japan as well as other parts of Asia and around the world. Introducing a colourful variety of feature stories, including reports on daily life from locations throughout Japan as well as other parts of Asia and around the world.

20h40>20h55 Direct Talk: 2105-024 Chef Sasaki Yotaro is known for his unique fermented dishes and doburoku, an unfiltered sake he brews from rice he grows himself. He talks about the craft that goes into creating world-class cuisine. Chef Sasaki Yotaro is known for his unique fermented dishes and doburoku, an unfiltered sake he brews from rice he grows himself. He talks about the craft that goes into creating world-class cuisine.